Salame Ettore is a unique salami of the organic line Primavera by Pedrazzoli, which is produced with only organic meat of Italian pigs bred in free-range farms. Over the years,  salami has been the protagonist of an important development in the Italian culinary tradition. Every region can boast various types of salami with different denominations, …

When Prosciutto Cotto meets the King of haute cuisine, the truffle, it needs a suitable dress. That’s why Pedrazzoli created the new packaging Gold Edition, which will be exclusively presented at BioFach 2016 in Nurnberg. Prosciutto Cotto Bio al Tartufo will participate to the competition BEST NEW PRODUCT, a special award that is conferred every …